Quick Zuppa Toscana Soup Ready in 45 Minutes
Creamy zuppa toscana soup with spicy Italian sausage, potatoes and kale, ready in 45 minutes in one pot.
Creamy zuppa toscana soup with spicy Italian sausage, potatoes and kale, ready in 45 minutes in one pot.
Creamy tomato basil soup from a can of good tomatoes, with a pinch of sugar and cream stirred in off the heat so it never curdles or tastes tinny.
Stuffed pepper soup with the rice cooked separately, so day-two leftovers stay brothy instead of turning into a pot of tomato risotto. Ready in 45 minutes.
Chicken pot pie soup built on a real roux, so it thickens without a cornstarch slurry. Forty-five minutes, one pot, pastry croutons instead of a crust.
Taco soup with browned beef, three cans and a 20-minute simmer. One pot, six bowls, and a topping bar that turns it into dinner everyone builds themselves.
Creamy potato soup with bacon, Yukon Golds and a roux built in the bacon fat. Half the potatoes get mashed, so it thickens without heavy cream alone.
Broccoli cheddar soup with a proper butter roux, half-and-half and twelve ounces of sharp cheddar grated off the block. Ready in 45 minutes, one pot.
Everything good about lasagna, none of the layering. This lasagna soup browns beef and Italian sausage into a thick tomato broth, cooks broken noodles right in it, and finishes with …
This slow cooker butternut squash soup simmers squash, apple and warm fall spices all day into a creamy, hands-off weeknight dinner for the family.
This crockpot chicken tortilla soup simmers all day for a cozy, smoky-spiced dinner that’s ready to shred and serve with all your favorite toppings.