Keto French Onion Meatloaf
A keto-friendly meatloaf with caramelized onions and Gruyere cheese inspired by classic French onion soup.
Equipment
- loaf pan or baking sheet
Ingredients
- 2 lbs ground beef
- 2 large yellow onions, sliced
- 2 tbsp butter
- 0.5 cup almond flour
- 2 large eggs
- 0.25 cup beef broth
- 1.5 cups Gruyere cheese
Instructions
- Slowly caramelize onions in butter and cool.
- Mix meatloaf ingredients gently.
- Shape into loaf and bake.
- Top with onions and cheese and broil.
- Rest before slicing and serving.
Notes
Cool onions before mixing. Do not overmix meat. Rest before slicing. Freezes well.