Chewy Banana Oatmeal Bars

These chewy Banana Oatmeal Bars are a naturally sweet, healthy snack or breakfast made with just a few simple ingredients. Kid-friendly, no added sugar, and perfect for meal prep.

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Prep Time 10

Cook Time 25

Total Time 35

Course Breakfast, Snack

Cuisine American

Servings 12 bars

Calories 95 kcal

Ingredients

3 large ripe bananas
2 cups rolled oats
1 tsp ground cinnamon
1/4 cup chocolate chips or dried fruit (optional)

Instructions

Preheat oven to 350°F and line an 8x8-inch pan with parchment paper.
Mash bananas until completely smooth.
Stir in oats and cinnamon. Fold in optional add-ins.
Press mixture firmly into prepared pan.
Bake 20–25 minutes until edges are golden.
Cool completely before slicing into bars.

Notes

Use very ripe bananas for best sweetness. Press mixture firmly into the pan to help bars hold together. Cool completely before slicing. Store airtight up to 5 days or freeze up to 3 months.

Keyword 3 ingredient banana bars, banana oatmeal bars, healthy snack bars, no sugar oatmeal bars